Super simple tuna casserole that anyone can make for a quick dinner.
Ingredients
- 2 boxes of Kraft Macaroni and Cheese
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 2 (6 ounce cans) of tuna
- 1 (10 ounce) can of peas (optional), drained
Directions
- Preheat oven to 400° F
- Prepare macaroni and cheese mix according to package directions.
- Stir in the cream of mushroom soup, tuna and peas and mix well
- Cover with foil and bake for 20 minutes