<h2>Ingredients</h2> <ul> <li>1/2 cup olive oil</li> <li>1/4 cup red wine vinegar</li> <li>3 garlic cloves minced</li> <li>1 Tablespoon Italian seasoning</li> <li>1 Tablespoon lemon juice</li> <li>2 Tablespoons soy sauce</li> <li>1 teaspoon dijon mustard</li> <li>1 Tablespoon Worcestershire sauce</li> <li>salt and pepper to taste</li> </ul> <h2>Directions</h2> <ol> <li>Combine all ingredients into a gallon sized bag or container. Add chicken and marinate for at least 1 hour or overnight. Remove chicken from marinade and discard.</li> <li>Brush the chicken with the marinade a few times during the grilling process.</li> </ol>